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  • Brunch Casserole

    Ingredients

    6

    Eggs (beaten)

    Slices of bread (cubed)

    2 cups

    Milk

    1 cup

    Shredded cheese

    1 tsp

    Salt

    1 tsp

    Dry mustard

    1 lb

    Sausage

    1

    medium onion (chopped finely)

    1 cup

    sliced mushrooms

     

     

    Directions

    Brown sausage and drain.  Mix all ingredients together.  Place in Casserole dish.  Let stand overnight in Refrigerator.  

    Bake 45 minutes at 375.